So Delicious Salted Caramel Bars Recipe
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Easy So Delicious Salted Caramel Bars Recipe with only 2 simple ingredients: Chocolate, Caramel Sauce.
so delicious salted caramel bars
Description
Easy So Delicious Salted Caramel Bars Recipe with only 2 simple ingredients: Chocolate, Caramel Sauce.
Ingredients
Caramel Sauce
Instructions
- First, before you begin, make sure you have everything ready the cream and the butter next to the pan, ready to put in.
- Heat sugar on the saucepan. The sugar will begin to melt in a minute or two. As the sugar begins to melt, stir with a whisk or wooden spoon. The sugar will form clumps and will start to melt at the edges of the pan. Keep whisking until all of the sugar has melted.
- Add the butter to the pan. Whisk until the butter has melted.
- Once the butter has melted, take the pan off the heat. Then slowly add the cream to the pan and continue to whisk to incorporate.
- Whisk until caramel sauce is smooth. Let cool in the pan for 15 minutes, then blend it with a hand blender until it becomes smooth.
- Melt the chocolate over a ban Marie or gently in the microwave
- Pour the chocolate into your chocolate mold and swirl it around bringing it up the sides.
- Place in the fridge to set for 10 minutes.
- Take it out of the fridge and pour in the caramel sauce evenly to the edge.
- Pour the rest of the chocolate on top and spread it to the edge.
- Tap on the counter to release any air bubbles
- Place in the fridge to set for 20 – 30 minutes.
- Enjoy!
Caramel Sauce:
For Making Caramel Bars
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