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2 ingredient nutella ice cream

2 Ingredients Nutella Ice Cream

Farah's Recipes
Nutella ice cream is the perfect ice cream because they are both chocolatey and creamy. this sweet dessert is perfect for a summer day or night. And it’s easy to make.
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Prep Time 2 hours
Cook Time 0 minutes
Freezing Time: 2 hours
Total Time 4 hours
Course Dessert
Cuisine Italian
Servings 4 cups
Calories 200 kcal

Ingredients
  

  • 3 cups Heavy cream (750 ml)
  • 1¼ cups Nutella (320 g)

Instructions
 

  • First, in a blender add the Nutella and heavy cream and blend them well for 2 -3 minutes.
  • Second, place it in the fridge for 1 – 2 hours.
  • Third, pour the oreo and cream mixture into an ice cream machine for 20 – 30 minutes.
  • Fourth, pour the ice cream mixture onto a container.
  • Finally, place it in the freezer for 1 - 2 hours.

Notes

  • Nutella Ice Cream lasts in the freezer for up to 2 – 3 months if kept covered.
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