best chocolate chip cookie recipe ever
Everyone has their favorite chocolate chip cookie recipe. Some people like them thin and crispy, others prefer them thick and soft. There are so many variations of this classic dessert.
Ingredients
- 115 g Butter
- 80 g Brown sugar
- 70 g Caster sugar
- 200 g Chocolate chips
- 225 g Flour
- 25 g Cocoa
- 1½ teaspoon Baking powder
- 1 teaspoon Salt
- 1 Egg
- 1 Egg yolk
- 1 teaspoon Vanilla
Instructions
- Cut the butter into small cubes and put it in the fridge.
- In a stand mixer add the cold butter and mix for 1 minute. Then add the brown sugar and caster sugar and mix for 2 minutes.
- After that, add the chocolate chips and mix for 1 minute.
- In a bowl sift the flour, cocoa, baking powder, and salt then add them to the butter and sugar mixture and mix until the mixture become crumbly.
- In a small bowl add the egg, egg yolk, and vanilla and mix them with a fork then add them gradually to the stand mixer and mix for 1 – 2 minutes.
- Shape the cookies into balls ( all of the balls should be the same size).
- cover them and put them in the freezer for 90 minutes.
- Put the cookie balls on parchment paper and bake them at 180 degrees for 15 -20 minutes.
Notes
*After baking if the cookies are still soft in the middle it is
ok do not worry it will be soft after cooling down.